Patti Samosa Recipe | Samosa Recipe | Patti Samosa Recipe in Marathi | Raksha Bandhan Recipe | How To Make Patti Samosa | Samosa Recipe in Marathi | Ruchkar Mejwani Recipes | Chef Tushar Recipes | Festival Recipe | Marathi Padarth<br /><br />Today chef Tushar is demonstrating a Patti Samosa recipe with a special guest. Who’s the Guest? Since it is Raksha Bandhan's special episode the guest is non-other than chef Tushar’s sister. Let’s dive into today’s video & don’t forget to share your thoughts in the comments section.<br /><br /><br />Introduction<br /><br />How to Prepare Patti Samosa Mixture <br />2 tbsp Butter<br />30-35 Garlic Cloves (chopped)<br />10-12 Green Chillies (chopped)<br />1 Cup Corn<br />1/2 cup Green Peas<br />1 tsp Raw Mango Powder<br />Salt (as per taste)<br />Coriander leaves (chopped)<br />Mint leaves (chopped)<br />1 Cup Flattened Rice (roasted)<br />Juice of half lemon<br />2 tbsp Sugar<br /><br />How To Prepare Patti Samosa<br />Samosa Dough Sheets<br />Corn flour slurry<br />Cheese (grated) <br /><br />How To Prepare Dip<br />1 tbsp Cheese (grated)<br />1 tbsp Mayonnaise<br />1 tsp Red Chilli Flakes<br />Salt (as per taste)<br />Mint leaves (chopped)<br />Juice of half lemon<br /><br />Frying & Serving<br />Oil (for deep frying)
